Soy Fortified Products Market Insights, Forecast to 2025


Soy Fortified products are foods and beverages to which soy protein is added.

Asia Pacific is estimated to dominate the Soy Fortified Products market backed by an increase in demand for protein-rich foods especially in growing economies like India and China.

This report studies the global market size of Soy Fortified Products in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Soy Fortified Products in these regions.

This research report categorizes the global Soy Fortified Products market by top players/brands, region, type and end user. This report also studies the global Soy Fortified Products market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

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The global Soy Fortified Products market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019–2025. The objectives of this study are to define, segment, and project the size of the Soy Fortified Products market based on company, product type, end user and key regions.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:

  • Alpro
  • Natura Foods
  • Prestige Group
  • Staeta
  • LHF India
  • Vitasoy
  • Hershey
  • F&N Nutrisoy
  • ADM Milling
  • Bunge Milling
  • Barilla America
  • Bartlett Milling
  • ConAgra Mills
  • Cereal Food Processors
  • King Milling
  • Knappen Milling
  • Bangladesh Edible Oil
  • Jiffy Mixes

Market size by Product

  • Soy Milk
  • Soy Tofu
  • Soy Tempeh
  • Soy Cereal Blends
  • Soy-Fortified Bulgur
  • Soy-Fortified Cornmeal
  • Market size by End User
  • Household Consumption
  • Bakery Products
  • Sauces And Soups
  • Meat Products
  • Functional Foods
  • Dairy Products
  • Other

Market size by Region

  • North America
  • United States
  • Canada
  • Mexico
  • Asia-Pacific
  • China
  • India
  • Japan
  • South Korea
  • Australia
  • Indonesia
  • Singapore
  • Malaysia
  • Philippines
  • Thailand

The study objectives of this report are:

  • To study and analyze the global Soy Fortified Products market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
  • To understand the structure of Soy Fortified Products market by identifying its various subsegments.
  • To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
  • Focuses on the key global Soy Fortified Products companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
  • To project the value and sales volume of Soy Fortified Products submarkets, with respect to key regions.
  • To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Soy Fortified Products are as follows:

  • History Year: 2014–2018
  • Base Year: 2018
  • Estimated Year: 2019
  • Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Soy Fortified Products market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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Table of content

1 Study Coverage
1.1 Soy Fortified Products Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Soy Fortified Products Market Size Growth Rate by Product
1.4.2 Soy Milk
1.4.3 Soy Tofu
1.4.4 Soy Tempeh
1.4.5 Soy Cereal Blends
1.4.6 Soy-Fortified Bulgur
1.4.7 Soy-Fortified Cornmeal
1.5 Market by End User
1.5.1 Global Soy Fortified Products Market Size Growth Rate by End User
1.5.2 Household Consumption
1.5.3 Bakery Products
1.5.4 Sauces And Soups
1.5.5 Meat Products
1.5.6 Functional Foods
1.5.7 Dairy Products
1.5.8 Other
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Soy Fortified Products Market Size
2.1.1 Global Soy Fortified Products Revenue 2014–2025
2.1.2 Global Soy Fortified Products Sales 2014–2025
2.2 Soy Fortified Products Growth Rate by Regions
2.2.1 Global Soy Fortified Products Sales by Regions
2.2.2 Global Soy Fortified Products Revenue by Regions

3.1 Soy Fortified Products Sales by Manufacturers
3.1.1 Soy Fortified Products Sales by Manufacturers
3.1.2 Soy Fortified Products Sales Market Share by Manufacturers

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